Day 19 – Wednesday
Nov 2
2005

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This afternoon, we pretty much lounged until it was time to go down to catch the bus for Germaine’s Luau. I was a little afraid because all of the reviews that I had found for it online were either love or hate with no middle ground. It turned out to be quite an enjoyable evening. The bus ride was mildly entertaining, nothing special but nothing boring or upsetting either. The location was right on the beach (though they kept you roped off from the water; understandable for liability purposes with the bar being right there on the beach). It was a pretty night with Mars shining very brightly over the palm trees and water. We picked a table right up front, sitting on the ground. We then walked around a bit and then made our way to the pit to see the pork raised from the ground. I would say that this was the only real disappointment of the evening. I was expecting to see them unearth and unwrap a great big pig with an apple in its mouth. Instead, they brought up a huge pile of pulled pork with a bleached pig skull sitting atop the pile. It was a bit of a letdown. We then made our way back to the table and took our seats on the sandy bamboo mats while the stage show commenced. I enjoyed the costumes and the dances and the music, although it was clearly more of a “production” than the one we watched on Waikiki last night which seemed more genuine. They had three men get up on stage for a hula contest. I was very proud that my hubby was one of the men selected. He got all decked out in a grass skirt and coconuts and hula’d his heart out. And I’ll have you know that my very sexy and talented husband kicked those other two men’s butts! He won first place! I was so proud. He received a t-shirt, a poster, and an orchid lei which he presented to me with a little honihoni (kisses) when he got off stage. It is a beautiful lei, such a shame that it can’t be taken home. I think I’ll try to take one of the orchids off and press it into a book to smuggle back with me. Soon after his triumph, our section got called up to the buffet. I was amused at all of the cats skulking around the pig pit as we walked by. The meats were very good. They had the Kaluah Pig and some sort of beef as well. Both quite yummy. I did try the poi – you have to try the poi – and immediately removed it from my plate. Sometimes it’s just amazing how culturally different taste is. To them, poi is a staple; to everyone we spoke with who tried it – ick. But then, they also eat more Spam per capita than the rest of the states. All in all, I enjoyed the Luau. It’s something you have to do. When we got back on the bus, Randal was a celebrity. I’m so proud of my terrifically talented and brave husband!
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